- Named after the popular tea drunk by the East Frisians of Northern Germany
- A blend of hearty Assam that is lightened by Darjeeling and Ceylon
- Try it layered with cream and crystallized sugar.
Product Description
Cold, wet and dreary, Germany’s North Sea coast (East Frisia), is the ideal spot to drink hot tea. And the East Frisians do! They consume more black tea than anyone else in the world. This blend was given to us by one of the leading suppliers of tea to finicky East Frisia, Bernd Wulf, and we dedicate it to his memory. It is a blend of hearty Assam that is lightened by Darjeeling and Ceylon. Try it layered with cream and crystallized sugar…. More >>
